amylolytic fermentation造句

• Some of the earliest Sumerian writings contain references to beer; examples include a prayer to the goddess Ninkasi, known as " The Hymn to Ninkasi ", which served as both a prayer as well as a method of remembering the recipe for beer in a culture with few literate people, The Ebla tablets, discovered in 1974 in Ebla, Syria, show that beer was produced in the city in 2500 BC . A fermented beverage using rice and fruit was made in China around 7000 BC . Unlike sake, mould was not used to saccharify the rice ( amylolytic fermentation ); the rice was probably prepared for fermentation by mastication or malting.